Lindsay Roberts

Welcome to Devos & Dishes! Every week, I’ll be sharing a devotional word of encouragement from my heart to yours. And I’ll also be sharing simple, yummy recipes to add to your weekly menu and grocery list. My prayer is that Devos & Dishes will be a fun way to help make your days count for the Lord!

Good Lord, Good Word, Good Food!

Cranberry Salad


2 cups cranberries

1 cup sugar

1 (16-oz) can pineapple chunks (drain well)

2 large bananas, sliced

1/2 cup nuts, chopped

1 container whipped topping



Grind or finely chop 2 cups of cranberries. Add sugar. Let stand overnight if possible. Add pineapple chunks. Add bananas and nuts. Fold in container of whipped topping. Keep refrigerated.